Gruyere Quiche With Onion & Red Pepper

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Sauté onion in olive oil for 5 minutes; add the salt, herbs and mustard.
  • Lower heat; cover and let cook 15 minutes, stirring occasionally.
  • Preheat the oven to 375°F.
  • Stir in the vinegar and bell pepper into the onions; turn the heat up to medium and cook, uncovered, for another 5 minutes.
  • Remove from heat.
  • Sprinkle the cheese into the crust and spoon the onion/pepper mixture on top of the cheese.
  • Whisk together the eggs, milk and pepper; slowly pour over the veggies and cheese.
  • Bake on a cookie sheet for 35-40 minutes till set.
Advertisement