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Mincemeat Pie (Diabetic)

Mincemeat Pie (Diabetic) created by Southern Sister

Store-bought mincemeat is loaded with sugar. If you are a mincemeat lover, you will be amazed at the taste of this.

Ready In:
45mins
Serves:
Units:

ingredients

directions

  • Prepare but do not bake pie shell.
  • Place stew meat in covered saucepan and cover with water.
  • Place on medium heat and cook about 1 hour or til very tender.
  • Drain thoroughly.
  • Core apples and slice.
  • Cut orange and lemon (including rind) into small pieces.
  • Combine beef, suet, orange and lemon pieces in food processor, chopping into coarse meal consistency.
  • Pour back into saucepan.
  • Add remaining ingredients.
  • Cover and simmer on low for one hour.
  • Pour into unbaked pie shell.
  • Bake 400°F 25 minutes.
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RECIPE MADE WITH LOVE BY

@Bluenoser
Contributor
@Bluenoser
Contributor
"Store-bought mincemeat is loaded with sugar. If you are a mincemeat lover, you will be amazed at the taste of this."
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  1. Southern Sister
    Mincemeat Pie (Diabetic) Created by Southern Sister
    Reply
  2. Southern Sister
    Nice balance of fruit, spice. Not too sweet. Fiber rich. Would be good with a shot of brandy or rum. Who could ask for more? When I cooked the mixture it seemed too dry so I added back the stock from the stew beef. The pie baked up just fine. I doubled the receipe and that gave me enough for three 9 in. pies.
    Replies 1
  3. Bluenoser
    Store-bought mincemeat is loaded with sugar. If you are a mincemeat lover, you will be amazed at the taste of this.
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