Mincemeat Pie (Diabetic)

Recipe by Bluenoser
READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare but do not bake pie shell.
  • Place stew meat in covered saucepan and cover with water.
  • Place on medium heat and cook about 1 hour or til very tender.
  • Drain thoroughly.
  • Core apples and slice.
  • Cut orange and lemon (including rind) into small pieces.
  • Combine beef, suet, orange and lemon pieces in food processor, chopping into coarse meal consistency.
  • Pour back into saucepan.
  • Add remaining ingredients.
  • Cover and simmer on low for one hour.
  • Pour into unbaked pie shell.
  • Bake 400°F 25 minutes.
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