Mike's Italian Dogs

Recipe by Sara 76
READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cook potatoes in oil until golden.
  • Spray a pan with olive oil and cook onions until tender and golden.
  • Remove onions from pan and set aside.
  • Boil or steam the hotdogs until cooked.
  • Split buns and spread with butter, sauce, and relish.
  • Place 1 hotdog on each bun.
  • Divide red and green capsicums, mozzarella and parmesan cheese between the 6 hotdogs.
Advertisement