Italian Hot Dogs

Recipe by Kim Petro
READY IN: 25mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grill or broil hot dog.
  • Wash peel and cube potato.
  • Toss potato in oil, season with salt - pepper.
  • Sauté potatoes until fork tender (like home fries or they can be roasted).
  • Sauté onion and pepper until tender.
  • Place your hot dog in torpedo roll,.
  • Top with spicy mustard, potatoes, peppers and onions.
  • ENJOY!
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