Grandpa Cornish's deep fried fish

Submitted by Kirste

"My grandpa Cornish makes fried catfish with this recipe. I tried it with baby squid, YUMMMMM! I am not sure about the quantities, just use what looks right."

 

• Ready In: 25mins
• Ingredients: 9
• Serves: 4

ingredients

• 1 bottle beer
• 2 -3 eggs
• pancake mix (not biscuit mix)
• Old Bay Seasoning or favorite mixed spice
• salt
• pepper
• oil (for frying)
• fish or vegetables (or whatever squid is yummy!)
• limes or vinegar

directions

1. Mix beer and egg.
2. "Soak"fish (or whatever) in beer-egg mixture.
3. Grandpa varies the soaking time, I wouldn't go less than 10 minutes.
4. Heat oil in pan or deep fryer.
5. Season pancake mix to taste with favorite spice mix.
6. Take fish out of beer-egg mixture and dredge in pancake mix.
7. Fry as normal.
8. Salt and pepper to taste.
9. I like to drizzle lemon or lime juice (or even vinegar) over before eating.

Reviews

[mightyro_cooking4u]

Very good fish recipe. I used tilapia fillets. It soaked for more than the 10 minutes and was great. Made for Bargain Basement.