Popcorn Gumdrop Cake

Recipe by tree luee dee
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5hrs 25mins
SERVES: 16-18
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a large saucepan, melt marshmallows, oil and butter until smooth.
  • In a large bowl, combine popcorn, gumdrops and peanuts.
  • Add marshmallow mixture and mix well.
  • Press into a greased 10 inches tube pan. (A one-piece tube pan is recommended).
  • Cover and refrigerate for 5 hours or overnight.
  • Dip pan in hot water for 5-10 seconds to unmold.
  • Slice cake with an electric or serrate knife.
Advertisement