Gumdrop Cake

Recipe by Mysterygirl
READY IN: 2hrs 15mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 300° Dissolve baking soda in 1 tsp hot water.
  • Cream butter and sugar in mixing bowl.
  • Add applesauce, dissolved baking soda and eggs.
  • Add 2 C flour, cinnamon, cloves, salt.
  • Mix nuts, raisins and gumdrops in separate bowl.
  • Sift remaining 2 C flour over gumdrop mixture then add to the creamed mixture.
  • Grease and flour an angel food cake pan.
  • Pour batter into pan and bake 2 hours.