Inspired by all the other Wedding Soups, I decided to create a Mexican Wedding Soup.
Serving Size: 1 (550) g
Servings Per Recipe: 12
Calories: 752.4
Calories from Fat 412 g 55 %
Total Fat 45.9 g 70 %
Saturated Fat 16.8 g 84 %
Cholesterol 100 mg 33 %
Sodium 2272.7 mg 94 %
Total Carbohydrate 47.7 g 15 %
Dietary Fiber 14.4 g 57 %
Sugars 4.7 g 18 %
Protein 40.2 g 80 %