Magic Marshmallow Muffins

Recipe by AMY MCCHESNEY
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grease 12 muffin cups or line with cupcake liners.
  • In mixing bowl, combine Bisquick, 3 tablespoons sugar, milk, egg, and 2 tablespooons melted butter.
  • Stir well. Batter will be slightly lumpy.
  • Spoon into muffin cups.
  • Melt remaining 2 tablespoons butter.
  • Mix cinnamon and 1/4 cup sugar in small bowl.
  • Dip marshmallows in melted butter, then roll in cinnamon sugar mix.
  • Push 1 coated marshmallow into center of each muffin cup, making sure that it is completely covered by batter.
  • (Marshmallow may leakout if not completely covered).
  • Bake at 400°F for 15-20 minutes.
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