Macaroni and Corned Beef Casserole

Name: Macaroni and Corned Beef Casserole
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 4 serving(s)
Ingredients: 1 (12 ounce) can corned beef, crumbled; 1 cup macaroni (cooked and drained); 1/4 lb cheddar cheese, grated; 1 cup milk; 1 (10 1/4 ounce) can condensed cream of chicken soup; 1/2 cup minced onion; 3/4 cup buttered bread or 3/4 cup cracker crumb

(5)

Recipe by MarieRynr

Ok, this is probably not that good for you, but it is comfort food at it's best...

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READY IN: 50mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

(12 ounce) can corned beef, crumbled
1

cup macaroni (cooked and drained)
¹⁄₄

lb cheddar cheese, grated
1

cup milk
1

(10 1/4 ounce) can condensed cream of chicken soup
¹⁄₂

cup minced onion
³⁄₄

cup buttered bread or 3/4 cup cracker crumb

DIRECTIONS

Mix together all ingredients except for the crumbs. Put into a greased 1 1/2 QT casserole dish. Top with the buttered crumbs and bake at 350*F for 35 to 40 minutes until bubbly and lightly browned.

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