Low-fat Easy Ham, Green Pea and Noodle Casserole

Recipe by Dancer
READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Heat oven to 350 degrees.
  • Cook noodles according to package directions, omitting salt.
  • Meanwhile, in medium-sized bowl, combine flour, mustard, sage, nutmeg and pepper; slowly whisk in milk and set aside.
  • When noodles are done, drain and combine with ham and peas; add milk mixture and stir well.
  • Spoon into ungreased shallow 1 1/2-quart casserole; sprinkle with bread crumbs and dot with margarine.
  • Cover with aluminum foil and bake for 10 minutes.
  • Remove foil and bake 10 minutes longer or until bubbly and lightly browned.