Lemon Custard Cookies

Recipe by rainna
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
YIELD: 20 cookies
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven at 180C/350°F.
  • Sift flour, custard powder, and baking powder together.
  • Cream butter and sugar till light and fluffy.
  • Add vanilla essence, lemon rind, lemon juice, egg yolks and blend well.
  • Fold in flour mixture, and mix till all ingredients form a soft dough.
  • Fill into a piping bag with a 1 cm star nozzle.
  • Pipe the dough on a cookie tray, 1 inch apart.
  • Place a cherry or almond bit on top and bake for 12 to 15 minutes, or until golden brown.
Advertisement