NUTRITION INFO
Serving Size: 1 (720) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 151.6
Calories from Fat 77 g 51 %
Total Fat 8.6 g 13 %
Saturated Fat 5.3 g 26 %
Total Carbohydrate
17.1 g
5 %
Dietary Fiber 0.7 g 2 %
Sugars 5.1 g 20 %