Keto Chocolate Peanut Butter Fudge

Recipe by Katie Y
READY IN: 10mins
SERVES: 64
YIELD: 64 pieces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put first 3 ingredients in a microwave safe bowl, and microwave until butter is melted.
  • Whisk together until well combined.
  • Add remaining ingredients and whisk until smooth.
  • Pour into a foil-lined 8x8 pan, and refrigerate until set.
  • Cut into 64 one-inch pieces.
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