15 Minute No Bake Chocolate Peanut Butter Fudge
photo by katie_cakes
- Ready In:
- 1 (16 ounce) box confectioners' sugar
- 1 cup peanut butter
- 4 tablespoons hershey's cocoa
- 1 teaspoon vanilla
- 1⁄2 lb butter
- Melt butter, let cool. Mix peanut butter, vanilla and butter by hand. Add cocoa, add 10x sugar, mix well by hand. Place in a square pan. In 15 minutes its ready! Cut into squares and enjoy~.
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I made this recipe when a pregnancy-induced chocolate craving hit me during a horrid heatwave. I'm not sure what I love about it more -- The fact that I didn't have to heat up the kitchen making it, the simplicity of the recipe itself, the rapid set time, or the amazing taste! This recipe is now one of my quick junk-food staples! Wonderful stuff!
This definitely fixed my craving for peanut butter fudge! It is quick and simple...I didn't have a 16 ounce bag or box, i had a 32 ounce which was partially opened so i guess-timated the amount, i may have put too much in....it had that confection taste to it. But it is creamy despite the crunchy peanut butter (had no creamy) and has a great taste. next time i will try creamy peanut butter.
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