Double Decker Chocolate Peanut Butter Fudge

Recipe by ThatJodiGirl
READY IN: 18mins
YIELD: 1 pound




  • Line an 8 inch square pan with foil, extending the foil over edges of pan.
  • Place peanut butter chips and 2/3 cup sweetened condensed milk in a small microwavable bowl.
  • Microwave on HIGH 1 to 1 1/2 minutes, stirring after 1 minute, until chips are melted and mixture is smooth when stirred.
  • Stir in 1/2 tsp.
  • vanilla; spread evenly into prepared pan.
  • Place remaining sweetened condensed milk and chocolate chips in another small microwavable bowl; repeat above microwave procedure.
  • Stir in remaining 1/2 tsp.
  • vanilla; spread evenly over peanut butter layer.
  • cover; refrigerate until firm.
  • Remove from pan; place on cutting board.
  • Peel off foil.
  • Cut into squares.
  • Store tightly covered, in refrigerator.