June's Prune Conserve

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
YIELD: 6-7 pints
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Grind all fruits to a medium chop consistency. Mix all together except nuts with sugar. Bring this to a boil and cook over medium/high heat until foaming stops. Add the nuts and cook to desired consistency.
  • Fill pints or half pints and water bath can for 10 minutes.
  • I stir this very often but depending on your pan you may not have to do this.
Advertisement