Jif's Peanut Butter Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cake: Combine butter, water, peanut butter and oil and bring to a boil, stirring constantly.
  • Turn off heat.
  • Cool.
  • Add remaining ingredients.
  • Mix well until blended and pour onto greased and flour 10 x 15 jellyroll pan.
  • Bake at 400 degrees for 20 to 25 minutes.
  • Cool and frost.
  • Frosting: Heat butter, milk and peanut butter to a boil in a large saucepan.
  • Add vanilla and powdered sugar.
  • Stir until smooth.
  • Frost cake.
  • Sprinkle with chopped peanuts.
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