Jam Streusel Bars

Recipe by Maryland Jim
READY IN: 45mins
YIELD: 24-30 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F; grease 13x9-inch baking pan.
  • Remove dough from wrapper; let stand at room temperature about 15 minutes.
  • Press dough into prepared pan evenly. Spread jam over dough, set aside.
  • Combine flour and brown sugar in medium bowl, cut in butter with pastry blender or two knives until mixture is crumbly. Sprinkle flour mixture over jam layer. Sprinkle with nuts.
  • Bake 25 minutes or until top and edges are lightly browned. Cool completely in pan on wire rack.
  • Cut into bars.
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