Season's Easy Jam Bars

Recipe by Hill Family
READY IN: 30mins
YIELD: 24-32 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grease 13x9 inch pan.
  • Mix butter or margarine, sugar, vanilla, egg in medium bowl with hand mixer. Don’t over mix.
  • Stir in flour and baking powder until dough forms.
  • Pat evenly into pan.
  • Spread jam or jelly on top of dough.
  • Bake for 20 to 25 minutes at 350 degrees Fahrenheit.
  • Top with powder sugar glaze.
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