Blackberry Jam Bars

READY IN: 50mins
YIELD: 24 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter, gradually add sugar, beating well.
  • Combine flour, soda and salt, add to creamed mixture, mixing well.
  • Stir in oats.
  • Press half of mixture into a lightly greased 8-inch square an.
  • Top mixture with jam, spreading to within a 1/4 inch of edge.
  • Press remaining crumb mixture on top.
  • Bake at 400° for 30 minutes.
  • Cool, cut into bars.
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