Italian Stuffed Mushrooms

Recipe by skat5762
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash, dry and stem mushrooms.
  • Mince stems.
  • Heat olive oil in skillet; add mushroom stems, scallions or onion, garlic and green pepper.
  • Saute, stirring for 5 minutes.
  • Mix in parsley, salt, pepper, Italian seasoning, cheese, capers and bread crumbs.
  • Remove from heat.
  • Beat egg yolk with 1 teapsoon water and add to stuffing, mixing well.
  • Stuff mushrooms, place on oiled baking sheet and bake in a preheated 375-degree oven for 15 minutes.
  • --------Italianseasoning-------------.
  • Blend ingredients thoroughly, store in airtight container.
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