Simple side that goes very well with all types of meat.
Serving Size: 1 (1009) g
Servings Per Recipe: 2
Calories: 1055.5
Calories from Fat 194 g 18 %
Total Fat 21.6 g 33 %
Saturated Fat 3.1 g 15 %
Cholesterol 0 mg 0 %
Sodium 636.7 mg 26 %
Total Carbohydrate 206.4 g 68 %
Dietary Fiber 15.2 g 60 %
Sugars 78.3 g 313 %
Protein 16.6 g 33 %