Garlic-Roasted New Potatoes

Submitted by Bekah

"From my local paper."

 

• Ready In: 35mins
• Ingredients: 7
• Serves: 4

ingredients

• 1 tablespoon olive oil
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon italian seasoning
• 1⁄4 teaspoon paprika
• 1⁄4 teaspoon pepper
• 4 cloves garlic, minced
• 1 1⁄2 lbs small red potatoes, quartered

directions

1. Preheat oven to 500 degrees.
2. Combine all ingredients on a jellyroll pan which had been sprayed with non-stick cooking spray.
3. Bake for 25 minutes or until tender, stirring every 10 minutes.
4. ENJOY!

Reviews

[riffraff]

I love roasted potatoes. The combo of spices work very well. I lined the pan with foil for easier clean up and only stirred once. I added only 3 more cloves of smashed garlic!

 

[karen in tbay]

I used this recipe for the nutrition numbers for a smashed roasted potato recipe we did. We boiled small new potatoes til fork tender then mashed with potato masher on oiled baking sheet then baked in 450 degree oven 20 mins til crispy. Just used kosher salt and pepper for seasoning but will try the spices listed in this recipe next time

 

[Texasann]

These potatoes are great. They are flavorful and so easy to make!

 

[ChefLee]

Really great, restaurant quality!!! Will make again!!

 

[JeriBinNC]

These were very good roasted potatoes. I loved the blend of garlic and seasonings, and I like that the amount of oil used was minimal. (Mine were done in the time stated, BTW.) This was the perfect companion to my Italian Burgers <a href="/193398">Italian Burgers With Fresh Basil</a>. :-)