Honey-Orange Butter

Recipe by Jubes
READY IN: 15mins
SERVES: 6
YIELD: 2/3 cups
UNITS: US

INGREDIENTS

Nutrition
  • 12
    cup butter, softened (125ml)
  • 2
    tablespoons honey (30 mls)
  • 1
    tablespoon orange juice (15 mls)
  • grated zest of one orange
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DIRECTIONS

  • Mix all ingredients in a bowl or food processor, until thoroughly combined.
  • Transfer to a ramekin or small serving dish and refrigerate for about 10 minutes.
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