photo by K9 Owned
- Ready In:
- In a bowl combine ingredients.
- Mix well. If using half orange as serving bowl fill now.
- Serve at room temperature.
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Debbwl this was so good. I really love orange butter and this one is special. It has the perfect ratio of orange, sugar and butter. It was smooth and creamy and really quick and easy to make. I have served this with buttermilk biscuits, cornbread pancakes and green beans. So very tasty. Thank you so much for sharing this recipe. Made for Culinary Quest - Southern USA for the Suitcase Gourmets.