Honey Oatmeal Cake

Recipe by PaulaG
READY IN: 1hr 10mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Spray a 13 x 9 x 2 inch non-stick cake pan with cooking spray.
  • Pour boiling water over oats and 1/2 cup butter and allow to rest for 20 minutes.
  • Mix together the honey, eggs and vanilla.
  • Add to oatmeal mixture.
  • Combine flour, baking soda, salt and spices.
  • Add to other ingredients.
  • Bake for 30 to 40 minutes.
  • Allow to cool completely in pan.
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