Healthy Steamed Squash

Recipe by Rae C.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1 12
    cups yellow squash, approx one medium sliced
  • 1 12
    cups zucchini, approx one medium sliced
  • 2
    tablespoons butter
  • salt, to taste
  • 2
    cups water
Advertisement

DIRECTIONS

  • Slice one medium yellow squash and one medium zucchini (Will be about 1 1/2 cups of each).
  • Place squash, zucchini, butter and water into a 12-inch sauce pan with lid or a large pot with lid on medium heat and allow to steam. Stir every 5-10 minutes. (NOTE: Margarine may be substituted for butter to reduce fat.).
  • Allow to steam until sliced squash and zucchini is soft. Salt to taste.
  • Other spices, like pepper, chilli powder, etc. may be added for extra flavor.
Advertisement