Harvest Bean Casserole

Submitted by heavenslice

"From Betty Crocker's Good & Easy Cookbook. Can use either spicy or regular sausage. We usually use a small yellow or white onion cooked with the sausage rather than the green onions, as we don't usually keep green onions on hand."

 

• Ready In: 47mins
• Ingredients: 5
• Serves: 6

ingredients

• 1 lb bulk pork sausage or 1 lb turkey sausage
• 28 ounces baked beans
• 2 baking apples, thinly sliced
• 18 ounces vacuum packed sweet potatoes
• 3 medium green onions, sliced (1/3 cup)

directions

1. Heat oven to 375 degrees.
2. Cook sausage in 10-inch skillet over medium heat 8 to 10 minutes, stirring occasionally, until no longer pink; drain.
3. Place sausage in ungreased 11x7x1-1/2 rectangular baking dish. Arrange apple slices over sausage mixture. Slice sweet potatoes over apples.
4. Cover and bake 30 to 35 minutes or until apples are tender. Sprinkle with onions.