Ham Gravy
xmas ham gravy
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INGREDIENTS
Nutrition- 2liters vernor's ginger ale
- 2cups water
- 1⁄2cup honey
- 1.5(20 ounce) cans pineapple ring juice
- 1(10 ounce) jar cherries
- 2tablespoons brown sugar
- 1large ham
- 2tablespoons cornstarch
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DIRECTIONS
- Put ham and ham juices in roaster.
- Add honey, sugar, cherry juice, and pineapple juice.
- Pour vernors into roaster allowing carbonation to mix honey and sugar.
- Add water.
- Roast ham as normal.
- Remove gravy to sauce pan and simmer to boil down if needed.
- thicken with water and corn starch.
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