Ham and Cheese Corn Muffins

Recipe by Barb G.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
YIELD: 9 Muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees.
  • Combine muffin mix, ham and cheese in medium bowl.
  • Combine milk, egg and mustard in one cup glass measure.
  • Stir milk mixture into dry ingredients; Mix just until moistened.
  • Fill 9 paper cup-lined muffin cups two-thirds full with batter.
  • Bake 18 to 20 minutes.
  • Remove muffin pan to rack, cool 5 minutes.
  • Serve Warm.
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