Grilled Vegetable Salad With Goat Cheese

READY IN: 22mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine vegetables in a large bowl and drizzle with 1 T oil. Toss to coat.
  • Grill uncovered over medium-high heat for 10-12 minutes, turning once.
  • Whisk together remaining ingredients. Toss with vegetables and top with goat cheese.
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