Tomato Basil Salad With Goat Cheese

"A wonderful simple salad filled with the flavors of summer. It tastes like the topping for classic bruchetta."
 
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photo by flower7 photo by flower7
photo by flower7
photo by gourmetmomma photo by gourmetmomma
photo by gourmetmomma photo by gourmetmomma
photo by gourmetmomma photo by gourmetmomma
Ready In:
35mins
Ingredients:
8
Serves:
2
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ingredients

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directions

  • Combine all ingredients and allow to blend for 20 minutes.
  • Delicious on its own or served on a bed of lettuce. Also good on crunchy bread or crackers.

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Reviews

  1. Limbojed
    Delicious way to prepare tomatoes. We used fresh ripe tomatoes from the farmers market and a garlic and herb goat cheese. It was hard to stop eating it. The cheese is soft and creates a sort of sauce with the tomato juices so it isn't pretty but don't let that stop you.
     
  2. a_kolendo
    I made this for a 4th of July party and everyone loved it! They all wanted the recipe.
     
  3. flower7
    This salad is gorgeous and delicious! I used home-grown tomatoes (well, my brother grew them anyway!) which just made it that much better I'm sure. I devoured this on its own (and on my own!) Thank you for the wonderful recipe!
     
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