Grilled Cheese & Fried Green Tomato Sandwich

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 16mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice tomato so that you have three nice slices. Dip in cornmeal.(add s&p, if using, to the cornmeal before dipping).
  • Heat a non-stick skillet with just enough oil to fry tomatoes. Fry until brown on both sides. Remove and set aside.
  • Wipe skillet clean and return to heat.
  • Butter one side of each piece of bread.
  • Place one slice, buttered side down in skillet and immediately top with cheese and fried tomato slices.
  • Top with second piece of bread, buttered side up. Press down with spatula. Turn when underside is golden brown.
  • Cook on second side until golden brown and cheese has melted.
  • I like using Munster cheese and seven-grain bread.
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