Grilled Cheese, Tomato & Avocado Sandwich

Recipe by Soobeeoz
READY IN: 20mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 4
    slices white bread
  • 75
    g tasty cheese, grated
  • 1
    tomatoes, sliced (I used vine-ripened)
  • 1
    avocado, sliced
  • 1
    onion, thinly sliced
  • 4
    olives, sliced (I used green olives with lemon pepper)
  • sea salt & freshly ground black pepper
  • oil
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DIRECTIONS

  • Heat oil in pan over med-low heat (or use non-stick pan)and fry onion until soft and lightly browned, adding tomato slices for the last minute or two of cooking time.
  • Meanwhile, divide avocado equally between two slices of bread, buttering the other two slices if desired.
  • Add all other ingredients except butter, then place second slice of bread on top pressing lightly to flatten sandwich a bit.
  • Wipe out pan (or use separate pan) and add a little butter.
  • After butter has melted, fry sandwiches until crisp and golden brown on both sides.
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