Glossy Chocolate Glaze

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READY IN: 6mins
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup whipping cream
  • 1
    tablespoon corn syrup
  • 1
    cup sugar
  • 1
    cup cocoa (try to use Dutch processed cocoa powder for this for flavor and colour!)
  • 1
    ounce butter
  • 1
    tablespoon vanilla
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DIRECTIONS

  • In a heavy-bottomed saucepan mix together the whipping cream and corn syrup.
  • In a bowl sift together the sugar and cocoa powder then add to the cream mixture in the saucepan; stir to combine.
  • Add in the butter then warm over very low heat; stirring occasioanlly until the butter is melted and mixed in with the other ingredients.
  • Remove from heat and stir in vanilla.
  • The glaze with thicken as it cools.
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