Garlic Bread With Mozzarella
This is so yummy with lasagne/pasta! From Kraft.
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INGREDIENTS
Nutrition- 1loaf Italian bread
- 8
- 1⁄3
- 2
- 1teaspoon dried oregano
- 1⁄4teaspoon black pepper
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DIRECTIONS
- Mix all ingredients except bread.
- Slice bread partially at 1 inch intervals; be careful to not cut all the way through loaf.
- Spread 1 side of each slice with the cheese mixture.
- Wrap in foil.
- Bake at 425F for 25 minutes; serve hot.
- You may also use 2 TB of chopped fresh parsley instead of oregano.
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