Fudge Sauce

Submitted by Christine

• Ready In: 25mins
• Ingredients: 7
• Serves: 4

ingredients

• 1 cup boiling water
• 1 cup sugar
• 2 tablespoons cornstarch
• 4 tablespoons cocoa
• 1 dash salt
• 1 teaspoon vanilla
• 2 teaspoons butter

directions

1. Cook and stir the first 5 ingredients until thickened.
2. Remove from heat.
3. Add butter and vanilla.
4. Serve over ice cream or fudge cake.

Reviews

[Chef Pollo]

For me, this was a bit too sweet. I added more cocoa, but it didn't quite cut it. Next time I will cut down on the sugar. Thanks for sharing!

 

[SuperSpike]

Great texture, great flavor! Yum! Next time I make it, I'm going to cut back on the sugar since it was a tad sweet for me ( I like dark chocolate flavor).

 

[Kerry_H]

Ok, I was prepared not to like it. I couldn't imagine a fudge sauce without nice rich chocolate pieces and cream. If you are trying to watch what you eat and make healthier choices this stuff is GREAT! I made low fat brownies and topped them with a scoop of low fat ice cream and fudge sauce. Everybody loved them! I'm planning on doing a fondue this weekend with fruit, marshmallows and angel food cake chunks. This recipe is a keeper! And so easy too!

 

[VEE JAYE]

i am a chocolate addict..mt lifes dream as a child to have fudge and chocolate as i please..i have not found a cure as of yet...do have a recipe for peanut butter and chocolate chip cookies?? please post if you do..good

 

[Pamela]

I made this fudge sauce for making <a href="/108134">Low Fat Brownie</a> and it worked great. I used the extra sauce to create a brownie sundae and it was delish, thanks for posting :)