"bailey's Hot Fudge Sauce"

Recipe by Verelucky
READY IN: 30mins
SERVES: 2
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Over medium low heat melt butter and chocolate squares, take off heat.
  • Add 1/3 of the sugar and 1/3 of the evaporated milk, mix with a whisk until smooth.
  • Add remaining sugar and milk, stir until smooth.
  • Return to heat and simmer for 8 to 10 minutes.
  • Pour into canning jars or other container, let cool and close jar. Note: This is not a canning recipe, the canning jars are just a cute way to give it as a gift.
  • Recipe can be doubled.
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