Hot Fudge Sauce - Microwave

Recipe by Iron Bloomers
READY IN: 13mins
SERVES: 4
YIELD: 1 pint
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a microwave proof bowl, combine margarine, water and cocoa.
  • With wire whisk, blend in condensed milk.
  • Microwave on high 1 minute then whisk to blend.
  • Microwave 1 1/2 minutes more on high. Add vanilla and blend with whisk completely.
  • Serve over your favorite ice cream.
  • Store in 1 pint canning jar, cool and refrigerate.
  • Can be rewarmed in jar (lid removed) in microwave--add a bit of water if it thickens too much.
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