Fried Green Tomatoes

Recipe by Seausoon39
READY IN: 55mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sprinkle sliced tomatoes with sugar, let stand about 15 minutes.
  • Combine flour, salt and pepper and coat tomato slices.
  • Melt 2 tbsp butter in skillet.
  • Brown tomatoes slowly on both sides.
  • Remove each batch to oven proof platter and keep in oven until all tomatoes are cooked.
  • Add more butter if needed.
  • For crisp slices, serve as is.
  • Or add 1/2 cup light cream or dairy half and half to skillet. Heat, stirring into drippings, and pour over tomatoes.
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