Fried Cheese

Submitted by MurdysCook

"An extremely tasty new way to eat cheese! Very easy and quick to make. It tastes like a warm, buttery Cheese-It. Is very healthy but doesn't taste like it!"

 

• Ready In: 7mins
• Ingredients: 2
• Yields: 1 piece of cheese
• Serves: 1

ingredients

• 1⁄2 cup of shredded mexican cheese
• Pam cooking spray

directions

1. Spray a cooking pan with PAM spray.
2. Set heat to medium-high.
3. Sprinkle the 1/2-1 cup of cheese onto pan, (make sure cheese is evenly spread out into a circular shape).
4. When cheese is bubbling a lot and the edges have a golden/brown color flip the cheese over like a pancake.
5. (This side takes a lot less time to cook so moniter it carefully).
6. When both sides have a golden/brown color, take out of pan to serve.

Reviews

[Sharon123]

I really enjoyed this! My nonstick pan stuck so my cheese rounds got all crinkled up. But I didn't care! Thank you for a yummy snack!

 

[A Good Thing]

This was a very nice afternoon treat for hungry teenagers. I'm not adding a photo until I practice a bit more on flipping these. Thanks for posting, Murdy'sCook. Make for PAC 2007.