Fresh Mushroom Dip

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READY IN: 15mins
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place mushrooms and onions in melted butter in a 1-quart microwave bowl; cook on medium high heat in microwave for 3 to 4 minutes or until onion is tender. Stir in flour, blending well. Gradually stir in cream and other ingredients.
  • Cook on medium high for 3 minutes or until thickened. Stir once or twice during cooking.
  • Serve with crisp crackers or celery.
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