Fresh Mozzarella Bruschetta

READY IN: 25mins
SERVES: 32
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425 degreesF.
  • Slice French bread or baguette into 1/2-inch slices.
  • Brush both sides lightly with 2 T olive oil.
  • Place on baking sheet.
  • Sprinkle lightly with salt, if desired.
  • Combine chopped tomatoes, Italian seasoning and crushed garlic.
  • Set aside.
  • Bake French bread slices in oven for 3 minutes.
  • Turn each slice over and bake an additional 2 minutes.
  • Remove from oven.
  • Spread each slice with a tablespoon of the tomato mixture.
  • Sprinkle with mozzarella cheese.
  • Return to oven for 3 minutes or until cheese is melted.
  • Serve immediately.
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