Avocado, Tomato and Mozzarella Bruschetta

Recipe by KelBel
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to broil.
  • Brush olive oil on slices of bread and toast for 2-3 minutes.
  • Remove toast and cool slightly. Using small butter knife, spread avocado, like butter, onto each bread slice. Season each slice with garlic salt and pepper.
  • Cut tomato in half and slice down in 1/2 moon slices, 5 slices per half.
  • Place on top of seasoned avocado bread slice.
  • Cut fresh mozzarella the same way as tomato, yielding 20 slices. Place on top of tomato.
  • Put under the broiler for an additional 3 minutes, until cheese in melted.
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