Fresh Apple Cake With Nut Topping

Recipe by Shar-on
READY IN: 1hr 5mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 deg F.
  • Grease and lightly flour a 13 x 9 inch cake pan.
  • Mix together sugars, eggs and shortening.
  • Dissolve soda in buttermilk.
  • Mix together the dry ingredients, adding to the sugar mix alternately with the buttermilk.
  • After mixing the above well, fold in apples and pour into prepared cake pan.
  • Mix topping and sprinkle over batter.
  • Bake for 35- 45 minutes.
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