Easy Ground Beef Stroganoff

Recipe by Hoagsmokler
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    lb ground chuck
  • 1
    cup chopped onion
  • 8
    ounces sliced mushrooms (or more!)
  • 12
    ounces light beef gravy
  • 8
    ounces fat free sour cream (thick style)
  • 14
    teaspoon salt
  • 14
    teaspoon pepper
  • 1
    tablespoon dry sherry (optional)
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DIRECTIONS

  • Cook chuck, onions and mushrooms in large skillet until meat is browned and done.
  • Return to skillet and add next 4 ingredients. Simmer for about 5 minutes, stirring very occasionally. Stir in Sherry, if desired.
  • Serve over hot noodles of your choice.
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