Quick and Easy Ground Beef Stroganoff
This is a quick and easy weeknight meal. If you ever serve Hamburger Helper, make this instead, its just as easy and tastes better! You can use tomato paste and a dash of sugar in place of ketchup.
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INGREDIENTS
Nutrition- 1lb ground beef
- 1⁄2
- 1(14 ounce) can low sodium beef broth
- 2tablespoons flour
- 8ounces sour cream
- 2tablespoons ketchup
- 1tablespoon Worcestershire sauce
- 1(4 ounce) can mushrooms
- cooked wide egg noodles
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DIRECTIONS
- Brown onion and ground beef together.
- Drain fat from pan and add 3/4 can of beef broth.
- In remaining broth mix flour to thicken and add to pan.
- Stir in sour cream, ketchup, Worcestershire, and mushrooms.
- Salt and pepper to taste and cook until thickened, about 15 minutes.
- Serve over egg noodles.
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