Easy Easy Biscuits

READY IN: 25mins
SERVES: 15
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425 degrees.
  • Mix all dry ingredients in a bowl.
  • Cut shortening in using a pastry blender or two knives.
  • Add all of the milk Put on floured surface and knead 8-10 times.
  • Roll out to about 3/4 inch thickness.
  • Cut into biscuit shape and bake on ungreased sheet for 12 to 15 minutes.
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