Easy Biscuits

Recipe by momthecook 2
READY IN: 25mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix dry ingredients.
  • Put oil in measuring cup and add milk. Do not stir.
  • Add to dry ingredients.
  • Mix lightly to moisten ingredients and knead one or two times to form ball.
  • Roll out on a flat, clean surface, until about 1/2 inch thick.
  • Cut into 2" biscuits.
  • Bake on an ungreased pan at 475F for 10-12 minutes, until lightly browned.
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