Banana Biscuits

Recipe by loof751
READY IN: 25mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter and brown sugar over medium-high heat and set aside.
  • Slice the banana into 10-20 slices (round).
  • Split a biscuit in two, place 1 or 2 banana slices on a biscuit half, top with the other biscuit half, and press edges together to seal. Repeat for remaining biscuits.
  • Place into a 9x9 inch baking pan with sides touching.
  • Drizzle brown sugar/butter mixture over biscuits.
  • Bake at 350 degrees for 10-14 minutes, until lightly browned.
  • Cool for about 2 minutes, then serve.
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